In a non-Christian household, Christmas was all about the delicious food that are only available in this season. It is an excuse - as if we needed any - to enjoy our favourite treats and, as we are in a different country, to try all the local especialities: drink Finnish Glögi with almonds and raisins, joulutartu and sweet buns with Scottish lemon curd, Swedish mud cake, and our very own homemade Turkish lahmacun.
Proud of his creation! |
Timuç’s special version of mud cake, incremented with strawberries and vanilla sauce |
1 comments:
Esse Tim! Só ele prá dar uma cara apetitosa prá um bolo de lama! Ou eu confio muito no google translator?
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